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Nactis Flavours

Flavor enhancers

Ingredient categories

Yeast extracts
Description

Flavor enhancers.
They are used in products where the addition of sodium glutamate (E621) is not allowed.

Feature

E-number: Without E-number

Hydrolysates of vegetable proteins
Description

Hydrolyzed vegetable proteins. They have characteristic meat, fish and broth flavor notes.

Feature

E-number: Without E-number

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Head of the Food Industry Development Department
Stanislav Yakshi
+7 (915) 432-45-54
Stanislav.Yakshin@revada-group.com
Head of the Food Raw Materials Sales Department, St. Petersburg
Julia Rimashevskaya
+7 (812) 337-33-36, Ext. 224
Julia.Rimashevskaya@revada-group.com
Sales Manager
Rostov-on-Don
Kharitonova Olga
+7 (915) 114-07-98
Olga.Kharitonova@revada-group.com
Sales Manager
Perm
Elena Denisova
+7 (926) 144-47-22
Elena.Denisova@revada-group.com
Head of the department
Novosibirsk
Anton Vaganov
+7 (925) 050-75-59
Anton.Vaganov@revada-group.com
Minsk, Belarus
Moscow
Rostov-on-Don
Saint Petersburg
Novosibirsk
Perm
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