Esters of citric and fatty acids from Henan Chemsino Industry.

Prevents the spraying of frying oils (margarine).
Emulsifier of mayonnaise sauces and dressings, strengthens gluten, increases the stability of antioxidants, reduces the amount of fat in the dough.

E-number: E472c

Contact manager
Head of Technical and Advisory Support
Julia Popova
Deputy Head of the Technical and Advisory Support Service
Natalia Novikova
Head of the Department of Agrochemistry, feed additives and Fertilizers
Rabdano Nikita Olegovich
Head of the Food Industry Development Department
Stanislav Yakshi

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