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Konjac Mannan 1.0 SP PHE 1.0
Supplier:
GfN & Selco GmbH
INCI title
Aqua (Water), Glucomannan or Amorphophallus Konjac Root Powder
Input / Appearance
1.0 – 20.0%
A viscous, clear or opalescent solution with a slight characteristic odor
Soluble in water
Content of Konjac Mannan: 1.0%
Characteristic
1% solution of glucomannan obtained from the tubers of the plant Amorphophallus Konjac.
Excellent film former
Humidifier
Gelling agent together with xanthan gum
Heat stable
pH stability (2 – 9)
Use: liquid creams and shower gels
Preserved with phenoxyethanol.
Contact manager
Deputy Head of the Technical and Advisory Support Service
Natalia Novikova
